Beverley (Puglia 2008)
The best parts of the tour with ATIE was all the little extra things that you don’t get on the big tours. She always met us with little treats and spirits that really gave you an intimate feeling every day. It was also great not to be seeing all the tourist traps and actually seeing instead the authentic Italy, including the little villages and also what the regions were famous for – and then the best part: eating everything we saw being made (like the mozzorella or the tarralli) fresh! Marena was also very flexible and could change our days according to the weather and what we had planned for that day. I would never go any other way! I give it *****+ (5 star plus)
Beverley (Puglia 2008)
